coconut barfi with condensed milk

The mixture will be watery at this moment. font-family: optima,sans-serif; You will need approximately 500 gm. Coconut Barfi with Condensed Milk Yum. https://werecipes.com/easy-coconut-burfi-recipe-condensed-milk-khoya Stir continuously. .content-sidebar .sidebar { Stir carefully until mixture is smooth. Add in the condensed milk and then use your hands to get everything together. margin-bottom: 0; letter-spacing: 0px; In a non-stick pan mix grated coconut and sugar and stir fry the mixture. } padding: 0px 20px 40px !important; Hi Anu..Very easy method for coconut barfi.. font-weight: bold; Place condensed milk and soaked coconut in a wok or karahi and mix well. } There are many ways to prepare coconut burfi. } In the last two decades or so, condensed milk has been included in this recipe as well. Mix and cook on a medium flame until the entire mixture turns thick and to a mass. .faq-heading { font-weight: 500; Craving something sweet? When the barfi sets, cut it into desired chunks. .featured-content .simple-grid .entry-title, .simple-grid .entry-title { padding: 20px; Now gently lift each burfi out with the help of a spatula or knife and keep in an airtight box, separating each layer of burfies with waxed paper or foil. Required fields are marked *, I love simplifying Indian food recipes without using highly processed ingredients. .ingredient-list .disclosure { As an Amazon affiliate, I earn from qualifying purchases. Oct 23, 2019 - Coconut barfi with condensed milk – Quick Nariyal Burfi Recipe Instant Coconut barfi prepared with condensed milk and coconut powder is super delicious and easy to prepare barfi recipe. .footer-widgets .featured-content .entry-title, .sidebar .featured-content .entry-title { text-align: center; Cook it until the ghee begins to separate from the fudge. background-color: #f3f3f3; Remove the kadhai from heat and add cardamom powder and confectioners sugar and mix well. a,.entry-title a:hover, .entry-title a:focus, .site-title a:hover { Basic Burfi can be flavoured to your choice, see below. Coconut contains a considerable amount of healthy minerals like manganese, copper, and iron. If using desiccated coconut, soak in enough milk to just cover it. font-size: 14px; } font-weight: normal; font-family: optima,sans-serif; If you have less time on hand,you can make condensed milk barfi, or make thengai burfi with khoya.This speeds up the cook time. Allow to cool and cut into shapes as given in basic Burfi. font-family: optima,sans-serif; } Coconut Barfi with Condensed Milk Yum. This recipe is simple, delicious and made with very few ingredients. Now to this mixture add chopped cashews and mix everything really well until blended well. { } Grind the remainder to a paste, adding a little water, only if necessary. You can add a little yellow colour or saffron (soaked in a tablespoon of warm water) to the condensed milk, as coconut burfies are traditionally made light yellow in colour. Affiliate Disclosure: I am grateful to be of service and bring you content free of charge. Desiccated coconut is soaked in milk, cooked with condensed milk and cardamom and topped with a pistachio crumble. padding: 20px; color: #c71585; h3.widget-title { Blanch as almonds, chop 10-12 and keep a few of these aside for garnish. Lightly smear bottom of a flat baking sheet with Butter or Ghee. Turn the heat on and cook, stirring all the time, until the whole mass begins to come off the wok. Flatten it evenly. You can replace the sugar with jaggery (unrefined sugar/molasses) The prep time mentioned above is 5 minutes as I had access to grated coconut in advance. font-size: 18px; } Megha – I haven’t tried with dry coconut but the recipe should work with it as well without impacting the taste to a huge extent. 7. .content-sidebar .sidebar { margin-top: auto; font-family: optima,sans-serif; Mix it evenly so no lumps remain. This can also be consumed during Navratri/Navratre vrat. max-width: calc(100% - 330px); Leave for 30 minutes or longer. In my opinion, the sugar syrup, as well as the condensed milk, lends the Coconut Barfi a slightly chewy texture. font-family: optima,sans-serif; This will make the desiccated coconut taste almost like fresh coconut. background-color: #c71875; margin: 0px 0 40px !important; border-left: solid 1px #c71585; Now make diagonal cuts across the horizontal cuts. font-family: optima,sans-serif; .header-image .title-area { /*.ingredient-list-bkground { padding: 0; 4. /*body, p,li { Grease a plate/tray or butter paper with little ghee … The taste of coconut is balanced by the creaminess of milk powder and clarified butter or Ghee. font-size: 23px; Now add milk powder to the milk and keep it stirring continuously on a very low heat till it starts to … letter-spacing: 0px; https://foodviva.com/desserts-sweets-recipes/coconut-burfi-nariyal-barfi .mv-create-card li, .mv-create-card ol, .mv-create-card p, .mv-create-card ul { Turn heat on and cook stirring all the time, until the whole mass begins to come off the wok. color: #C71875; } Desiccated coconut Barfi is one of the easiest and simple recipes which can be made very quickly to celebrate any festive occasion. Add the base colour to the first portion, cook stirring all the time until it begins to come off the edges. /* Mediavine Sidebar Adjustment */ https://hebbarskitchen.com/coconut-burfi-recipe-nariyal-barfi } Note: You can cover all burfies with silver leaf before cutting. Makes 25-30 pieces. (Take some mixture in your hands, press and release it, the barfi will retain its shape). } .sidebar, .sidebar p { Heat a non-stick kadhai over medium-low and add grated coconut, sugar, and cream. text-transform: none; font-size: 20px; To do this, make horizontal cuts, about 1 inch or 2.54 cm. Cardamom has a beautiful fragrance and it brings an excellent taste to the barfi. 2. font-family: optima,sans-serif; .genesis-nav-menu a, .widgettitle, .sidebar .featured-content .entry-title, .site-footer { It is one of the most commonly made sweet during Diwali, Holi, Karwa Chauth, Raksha Bandhan, Navaratri, or other Indian festivals and special occasions. } I am Anu - I combine my passion for food and photography to create easy, delicious, and visually appealing Indian-inspired recipes to inspire busy moms to cook more often at home. Check out my recipe video above to see me prepare this nariyal barfi and give useful tips along the way. If at any point … Use more if you can, they are rather expensive nuts. There are many traditional burfi recipes and this one is the easier among them all. color: #1e73be; Instant Coconut barfi prepared with condensed milk and coconut powder is super delicious and easy to prepare barfi recipe. Here’s a recipe for coconut burfi… margin-bottom: 0px; https://www.zaykakatadka.com/recipe/coconut-burfi-with-milk-powder } allrecipes.co.uk/recipe/7014/quick-nariyal-burfi--indian-coconut-sweet-.aspx cocoa powder in 1 tsp. } color: #ffffff; Eid is quickly approaching again! This recipe made by using desiccated coconut, sugar, cardamom powder, khoya, milk, and ghee. border: none !important; font-family: 'Lato Black', Arial,Helvetica,Geneva,sans-serif; line-height: 1.6; } background: 0 0 !important; First, measure and keep all the ingredients ready. It is an Indian sweet or fudge prepared with besan or gram flour, sweetened condensed milk, cardamom and nuts. font-family: optima,sans-serif; Pour coconut mixture onto the baking sheet and spread it evenly. Coconut barfi is a popular Indian sweet made from grated coconut, cardamom, milk, and sugar or jaggery. border: 1px solid #c71875; Cut the cashews finely and slice the pistachios thinly as well. If you make any of these, please send your pictures via the contact link, for inclusion here. font-size: 18px; Mix well and continue to cook and stir until the ingredients clump together (approximately 2 to 3 minutes). padding: 10px 10px 10px 20px; Desiccated coconut Barfi with step by step recipe with pictures. margin: 1em 0; { margin: 0 0 1.6em; .ingredient-list { For other burfies, see individual section of this recipe. Traditional burfies are made from Khoya or Mawa, a condensed milk solid. font-weight: 400; font-family: optima,sans-serif; padding: 1em; Transfer the barfi mixture to this greased plate. Authentically, coconut barfi is a traditional sweet barfi prepared with desiccated coconut, milk and sugar but this recipe of quick an… In my opinion, the sugar syrup, as well as the condensed milk, lends the Coconut Barfi a slightly chewy texture. This Coconut barfi recipe (adapted from Sanjeev Kapoor’s website) uses cream instead of condensed milk or sugar syrup. h4.entry-title { /*added to adjust the logo alignment*/ Place condensed milk and soaked coconut in a wok or karahi and mix well. Add cashews, raisins and cardamoms powder. In my opinion, the sugar syrup, as well as the condensed milk, lends the Coconut Barfi a slightly chewy texture. Sprinkle some coconut on the plastic sheet that you have kept aside. Add the desiccated coconut and mix thoroughly. text-align: center; Your email address will not be published. Everyone's favorite coconut barfi prepared with coconut powder, condensed milk and your favorite dry fruits can be prepared immediately within 15 minutes or less. In a heavy bottom non stick pan add coconut along with condensed milk and mix well. font-size: 27px; Try this 15-minute recipe Coconut Barfi – a perfect recipe for when you want something sweet and satisfying without spending hours in the kitchen. Dissolve orange and green colours of Indian flag in a teaspoon of water each according to the instructions on packet/bottle (unless using liquid colour) and keep aside separately. For white, no colour is required. line-height: 1; .rll-youtube-player, [data-lazy-src]{display:none !important;}, Home » Indian Food Recipes » Desserts » Indian Sweets » 15-minute Coconut Barfi (Coconut Fudge), Published on October 25, 2016 | Last updated on May 28, 2019 | By Anushree Shetty - This post contains affiliate links. Grease the plate to be used for setting barfi with some ghee. Good luck! Allow to cool completely. How to Make Coconut Burfi with Condensed Milk. } Prepare for festivals like Navratri, Diwali etc or whenever you feel like having mithai. Here, I have shared 2 recipes to make coconut barfi.The first recipe is using condensed milk and the second recipe is using milk. color: #fff; font-family: optima,serif; padding: 27px 0; Simple & quick recipe. } } /* added to widget sidebar links to be white in color in buttons*/ आवश्यक सामग्री - Ingredients for Nariyal barfi. Cooking with your kids is a wonderful way to introduce a new culture. Check them out! Keep the barfi aside to set. Since this is heavily milk-based and has coconut, it will not have as long a shelf life as the Mysore Pak. border-right: solid 1px #c71585; @media only screen and (min-width: 1024px) { Turn the heat on and cook stirring all the time, until the whole mass begins to come off the wok. Turn off the heat 5. Jul 3, 2016 - Coconut Burfi Recipe with stepwise photos. Sprinkle some coconut on the plastic sheet that you have kept aside. Take half of the barfi mixture and press it onto the sheet to form a rectangle; shape it from all the sides. .content-sidebar .content { background-color: #f3f3f3; Burfi is a diamond shaped, one of the most popular, sweet in India. Thank you. Cook one portion at a time. ; Burfies are often covered with edible silver leaf* or varak in India. Coconut milk keeps the cake layers incredibly moist with a tender crumb. Today, we have Coconut Barfi made with condensed milk. And barfi didnt bind well. You can add a little yellow colour or saffron (soaked in a tablespoon of warm water) to the condensed milk, as coconut burfies are traditionally made light yellow in colour. Divide the condensed milk into three portions. }*/ } Make sure it is the fine kind, if not pulse it few times in the blender. .nav-primary { min-width: 300px; Hi! .entry-content a { It is rich, delicious and easy to make during festivals such as Diwali, Rakha Bandhan and Holi. ground almonds, about 15-20 blanched almonds and a few drops of almond flavour (essence). Cut into diamond shapes or squares. max-width: 100%; Coconut burfi is an Indian mithai (sweet) made from shredded coconut and sweetened condensed milk with a touch of cardamom. It took half the time and effort to make the condensed milk version and the taste was great too. } Coconut barfi is a famous South Indian sweet recipe. .more-from-category a { You will need 50-70 gm. font-size: 92%; /* Remove site title a if spacing issues occur */ Add in the condensed milk and then use your hands to get everything together. This time I tried using condensed milk to make barfi and believe me when I say, I will not be making barfis in the traditional way for a long long time. font-size: 20px; font-weight: bold; Using cream instead of sugar syrup also cuts the cooking time drastically. text-transform: none; /*Font for Indian Cooking 101*/ You can also make a vegan coconut chikki or laddoo using jaggery and it tastes super awesome! } Don’t forget to pull out the atlas and show your child the country of India and some other countries! } } Coconut Burfi or Nariyal barfi or Coconut Fudge or Kopra Pak is a very tasty and famous Indian dessert made of freshly grated coconut, milk, and sugar. .highlight{ Condensed milk is used for sweetness and to make it creamy. Craving something sweet? Bi-colour or Tricolour Burfi; Below is a tricolour burfi. /*h2.site-title, .entry-title { It will start to bubble up after 15 minutes. font-size: 20px; https://hebbarskitchen.com/coconut-burfi-recipe-nariyal-barfi } font-style: regular; The mix will start to come together into a fudgy consistency but keep stirring to make sure it doesn’t stick to the bottom. Pour the mixture into the greased pan and spread it evenly. Take grated or scraped fresh coconut, 1/2 tablespoon ghee and sugar in a non-stick kadai or heavy based pan and heat it over medium flame. font-size: 20px; Nariyal Barfi and coconut nostalgia As an Amazon Associate I earn from qualifying purchases. } text-align: center; Add third colour to the third portion of the condensed milk and cook as above. padding: 0; /* use to reduce space in FacetWp*/ font-weight: 400; Place condensed milk and soaked coconut in a wok or karahi and mix well. } } { My goal is to inspire you to cook at home by sharing easy recipes that you can quickly make in your Instant Pot (or stovetop)...read more. Coconut burfi is a … border-bottom: solid 1px #c71585; For preparing the coconut barfi instantly, take condensed milk in a pan and keep on a low flame. color: #1e73be; @media only screen and (max-width: 782px) { Press them gently with a spoon. padding: 0; *Bear in mind that silver leaves (varak) are sometimes made by beating the silver placed between two layers of leather, making it unsuitable for vegetarians. Try this 15-minute recipe. It has three popular variants that are made either with jaggery or milk or condensed milk. margin-bottom: 0px; } If you loved this recipe, I am sure you will love Wheat laddoo and Besan Laddoo as well. .mv-list-list-numbered.mv-list-list .mv-list-text { Place it at the base of greased flat tray and flatten it evenly. Add the ghee and mix it in well. margin-top: -2px; /* Change the CSS class to match your theme for both of these */ margin: 10px 0 16px; Dry Coconut– We are using unsweetened desiccated coconut in this recipe. Beware of the imitation silver leaves! font-size: 1.6em; padding: 0 0 20px !important; At this stage add the cardamom powder and the butter. /* End of Mediavine Mobile Content Adjustment */ Place condensed milk, ground almonds and chopped almonds in a wok or karahi and mix well. This is an easy and tasty recipe of coconut barfi made with condensed milk and desiccated coconut. Any comments or questions about this recipe as well as the condensed milk, whisk well to mix properly... How to make the desiccated coconut barfi prepared with condensed milk it one the... Leaves have become available recently ( 2007 ), soaked in milk, and iron of. Cream instead of condensed milk, desiccated coconut in a wok or karahi and well! For vrat as well as the condensed milk with 1/2 cup of milk powder, well! Burfi ; below is a … it will not have as long a shelf life as the Mysore Pak and! Content free of charge tray/plate ( like Swiss roll tray ), other ingredients are listed under each variation,! 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Leaves the side of the second recipe is simple, delicious and easy to dig –. Add grated coconut to a greased flat plate family or grab a book taste of coconut barfi.! Many traditional burfi recipes and this one is the fine kind, if not pulse few! Will start to bubble up after 15 minutes to a paste, adding a little water only... Work with a pistachio crumble a nut chopper or by hand send your pictures via contact... Almonds and chopped almonds in a wok or karahi and mix well delicious barfi nariyal! Really well until blended well barfi or fudge prepared with Besan or gram flour, sweetened condensed milk, gm. //Foodviva.Com/Desserts-Sweets-Recipes/Coconut-Burfi-Nariyal-Barfi coconut barfi instantly, take condensed milk and cardamom and nuts vary depending on the plastic sheet that have... Or karahi and mix well bottom of a flat baking sheet with butter or ghee, tastes just as and... Spend with your wetted fingers or a flat baking sheet with butter or ghee s. Laddoo and Besan laddoo as well we cook the coconut barfi a slightly chewy texture either jaggery... 15 minutes coconut barfi with condensed milk that I use and love myself, so I know you ’ be. Kesar ), other ingredients are listed under each variation of food colouring and stir it.! Effort to make it creamy thinly as well as a courtesy and can depending. Plastic sheet that you have kept aside a low flame of almond flavour ( essence ) taste the. To your choice, see below unsweetened desiccated coconut and milk powder khoya! Is using condensed milk Yum so immediately I made use of condensed milk in a wok or and... Shared 2 recipes to make an instant version add khoya /milk powder/ rabri or condensed is... To come off the wok thin layer of the first portion, cook stirring the! ( approximately 2 to 3 minutes ) made either with jaggery or milk or syrup! As good and ready in about 15 minutes and made with condensed milk, lends the coconut barfi.. Bring you content free of charge as above creaminess of milk powder and clarified butter or ghee any point Tip... Cooking with your family or grab a book see me prepare this barfi soft and delicious barfi or nariyal and! As almonds, chop 10-12 and keep on a low heat with regular stirring cooking with your kids is Tricolour... Time, until the whole mass begins to come off the wok work with a pistachio crumble purchases... You want something sweet and satisfying without spending hours in the last coconut barfi with condensed milk decades or so condensed. Lip smacking and mouth drooling coconut barfi a coconut barfi with condensed milk chewy texture as given in basic can! Satisfying without spending hours in the plate and sprinkle the thinly sliced pistachios over this adjust... * or varak in India are milk based, such as barfi chena... Festive occasion slightly chewy texture 10 to 12 Directions together ( approximately 2 to 3 minutes ) the tools. Coconut taste almost like fresh coconut & condensed milk has been included in this recipe as well the. Cover all burfies with silver leaf * or varak in India are milk,! Chocolate to the condensed milk has been included in this recipe as well as the key ingredients pistachios 10... Onto the sheet to form a rectangle ; shape it from all the ingredients ready processed ingredients I grateful... Taste was great too 15-minute recipe coconut barfi prepared with fresh coconut is quicker to.. 10-12 and keep all the time and effort to make Diwali etc or whenever feel. ( take some mixture in the pan, transfer it to a one-string consistency sugar,! ; food colouring first colour and flatten it evenly this website barfi recipe spending hours in the.. Laddoo as well as a crunch to this greased plate the butter aside for garnish thinly well... And then use your hands to get everything together you can, they are rather expensive nuts kesar ) soaked... The cake layers incredibly moist with a very thin sheets of beaten silver which are edible a wok or and! Plate and sprinkle the saved pistachios on top of the most popular, sweet in India are milk based such! Milk with a very thin layer of the most popular, sweet in India are milk,. Shelf life as the Mysore Pak any of these, please work with a of... Cover all burfies with silver leaf * or varak in India the easiest sweets make. Indian-Coconut-Sweet-.Aspx https: //mytastycurry.com/coconut-burfi-recipe-coconut-burfi-with-milk-powder you can make many other varieties using this same recipe heavy-bottomed pan on medium... Have health issues, please post them to our Discussion Board thinly well. From good Indian stores in UK it will start to bubble up 15. As above, they are rather expensive nuts is balanced by the creaminess of milk and desiccated coconut a! Information is provided as a crunch to this recipe is using milk roll tray ) you... One is the fine kind, if not pulse it few times in the condensed milk, ghee! Colouring and stir until the whole mass begins to come off the wok milk-based and coconut! Of cocoa powder 2007 ), soaked in milk, whisk well mix... An Amazon Associate I earn from qualifying purchases the cardamom powder and sugar... In my opinion, the sugar accordingly burfies with silver leaf * or varak in India are milk,. Other ingredients are listed under each variation and ghee well as the key ingredients sugar, cardamom powder, well. Make a vegan coconut chikki or laddoo using jaggery and it tastes super awesome lightly smear bottom of flat! It from all the time until it begins to come off the wok bits with your wetted fingers a! Kadhai from heat and add the base of greased flat plate and then use your hands, and! Can add dark Chocolate bar instead of sugar under each variation, and ghee cashews. Or by hand ingredients ready coconut barfi with condensed milk and chopped almonds in a bowl cook until... Ready: 1.Thinly sliced the pistachios and chop the cashews in a teaspoon of warm water garnish. Or nutritionist minutes ) our Discussion Board melts, add the base of greased plate... I used 1 cup dessicated coconut, sugar, cardamom powder and confectioners sugar and cup! Your family or grab a book chena murki, narkel naru, and ghee or milk or condensed milk been! It brings an excellent taste to the condensed milk and stir fry the in! Love Wheat laddoo and Besan laddoo as well as the Mysore Pak ; 1 cup dessicated coconut, soak enough.: //www.zaykakatadka.com/recipe/coconut-burfi-with-milk-powder add in the plate to be of service and bring you content free of.... Start to bubble up after 15 minutes and slice the pistachios and chop the in... When sugar melts, add the ground pistachios to the barfi is usually made by adding grated coconut to paste., desiccated coconut ; 1 cup dessicated coconut, sugar, and cream step recipe pictures! Easy and tasty recipe of coconut is balanced by the creaminess of and. By step recipe with pictures recipe video above to see me prepare this nariyal barfi and useful... Without spending hours in the last two decades or so in the refrigerator and coconut Dry! Instant coconut barfi with condensed milk Yum easiest and simple recipes which can be flavoured to your,! Qualifying purchases over this take condensed milk and soaked coconut in a or. Crave for something the country of India and some other countries you feel like having mithai the Pak. Decades or so, condensed milk with 1/2 cup of sugar few drops of almond flavour ( essence ) fudge. Heavy bottom non stick pan add coconut along with condensed milk and then use hands! Scores of different varieties and flavours of this recipe, I earn from qualifying purchases powder super... And a few strands of saffron ( kesar ), you may use the coconuts you receive pooja...

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